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|
LANGHE d.o.c. FAGIANO ROSSO
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| Classification: |
D.O.C. |
| Grape variety: |
60% Dolcetto, 40% Barbera.
|
| Colour:
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ruby red, sometimes tending purple.
|
| Bouquet: |
rich of fruit and persistent. |
| Taste: |
harmonious, with balanced tannin. |
| Total alcohol: |
13° |
| Production area:
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Tenuta Cappallotto in Serralunga d'Alba.
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| Minimum aging required by law:
|
none.
|
| Accompaniment: |
red meat, boiled, game, cheese. |
| Serving temperature: |
18°C. |
| Bottle: |
Bordolese |
